Chow Chow Curry
Ingredients:
- Chow Chow: 1
- Onion: 1
- Garlic: 4-5 pods
- Curry Leaves
- Turmeric: Pinch
- Oil: 3-4 tsp
- Mustard: 1/2 tsp
- Cumin: 1/4 tsp
- Urad dal: 1/4 tsp
- Salt: to taste
- Roasted channa dal: 2-3 tbsp
- Red Chillies: 3-4
- Green chillies: 3
Method
- Cut chow chow into small cubes and onions, garlic finely chopped
- Grind roasted channa dal and red chillies to powder
- Heat oil in a kadai fry the temperings (mustard,cumin and urad dal) add green chillies and curry leaves.
- Add finely chopped onions and garlic to the above fry till golden brown.
- To the above add cubed chow chow, pinch of turmeric and salt to taste. Mix well. Pour 1/4 cup of water. Cover with a lid till curry is done and water is evoporated
- Add the powdered roasted channa and red chilli to curry and mix well.
- Serve with Steamed Rice or Roti.
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